食譜, 冷凍素食, 素雞/鴨/鵝, 家常風味, 所有產品 麻醬素雞絲陳村粉 麻醬素雞絲陳村粉Veggie Shredded Chicken with Flatted Noodles in Peanut Sauce 材料:素雞絲 – 100克青瓜(切絲)- 60克甘筍(切絲)- 60克陳村粉 – 300克 調味:麻醬 – 6湯匙花生醬 – 3湯匙生抽 – 適量 Ingredients:Veggie Shredded Chicken – 100gCucumber (shredded) – 60gCarrot (shredded) – 60gChen Chun noodles (flat noodles) – 300g Seasoning:Sesame paste – 6 TbspPeanut butter – 3 TbspSoy sauce 做法:素雞絲蒸10分鐘。將所有調味料攪拌均勻,調成麻醬備用。陳村粉排上碟,蒸約10分鐘。將青瓜絲、甘筍絲、素雞絲和麻醬攪拌後放上陳村粉上即可。 Steps: Steam shredded chicken for 10 minutes. Mix all seasoning to make dressing. Steam Chen Chun noodles for 10 minutes. Mix all ingredients with dressing and pour over Chen Chun noodles. Serve. 素雞肉絲 材料 完成